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NADA-SHOJI CO., LTD.

The company continues to produce traditional Yoshino kuzu in Yoshino, Nara Prefecture, by following the traditional "Kanzarashi method" of making kuzu. OEM of kuzumochi and warabi-mochi made with Yoshino kuzu. Processed products using persimmons from the Nishi-Yoshino region. Dried persimmon fruits are popular even among overseas customers.

Company URL Booth No. 4-47
Press Release Country Japan
Export partner company Form of trading Through trading companies and wholesalers
International trade experience Hong Kong Export record within 1 year Hong Kong
Product/Technology Yoshino Kuzu and Rice Flour Pancake Mix Bookmark
Features No flour, no aluminum expander. Pancake mix with a sticky texture. OEM with original flavors is also available.
Category Others
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price 400 Size・Weight per piece Product size (H x W x D): 23 cm x 14 cm x 2 cm 200g
Preservation method Room tempurature Expiration date 365 days
Shipping date Available all year round Minimum order quantity 28*5cs
Materials, Additive Rice flour (domestic), sugar, Yoshino kudzu (kudzu starch, sweet potato starch), salt/baking powder
Other products / services
Product/Technology Yoshino honkuzu Bookmark
Features It is Yoshino honkuzu made by the cold bleaching method. Kuzu starch is 100% natural. Also available for commercial use.
Category Others
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price 700 Size・Weight per piece Product size (H x W x D): 24 cm x 7 cm x 2.5 cm
Preservation method Room tempurature Expiration date 2.5 years
Shipping date Available all year round Minimum order quantity 30*5cs
Materials, Additive Kudzu starch (domestic)
Product/Technology OEM of Kuzumochi and other water sweets Bookmark
Features OEM of Kuzumochi and other water sweets
Category Japanese confectionery, Western confectionery, Jelly
Product features / Certifications
Other HACCP
Country of production Nara Form of selling Wholesale
Retail Price Size・Weight per piece
Preservation method Room tempurature Expiration date
Shipping date Minimum order quantity
Materials, Additive
Product/Technology Kuzumochi White (2 round cups) Bookmark
Features This is a mass-market type of kuzumochi (2 pieces). Other types are also available in packs of 3 or in square trays.
Category Japanese confectionery
Product features / Certifications
Other HACCP
Country of production Nara Form of selling Retail
Retail Price 450 Size・Weight per piece Product size (H x W x D): 15.5 cm x 8.5 cm x 4 cm 75g*2
Preservation method Room tempurature Expiration date 150 days
Shipping date Available all year round Minimum order quantity 72*3
Materials, Additive
Product/Technology gimmick box kuzumochi Bookmark
Features Gimmicky packaging for a high-impact product. OEM support with water sweets manufactured by our company.
Category Japanese confectionery
Product features / Certifications
Other HACCP
Country of production Nara Form of selling Retail
Retail Price 350 Size・Weight per piece Product size (H x W x D): 9cm x 9cm x 4cm 170g
Preservation method Room tempurature Expiration date 150 days
Shipping date Minimum order quantity 32*5cs
Materials, Additive
Product/Technology Source of Yoshino Kuzu Ice Cream Bookmark
Features You can make kuzu bars at home that are not sticky when melted and have a plump, glutinous texture. Original flavor OEM is also available.
Category Others
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price 400 Size・Weight per piece Product size (H x W x D): 23 cm x 14 cm x 1 cm 150g
Preservation method Room tempurature Expiration date 365days
Shipping date Available all year round Minimum order quantity 48*5cs
Materials, Additive Sugar (manufactured in Japan), sweet potato starch, honkadzu flour
Product/Technology Kuzuyu OEM Bookmark
Features Why not approach the younger generation with a novel flavor of kuzuyu, which is part of Japanese culture as a Chinese herbal medicine such as kuzuyu?
Category Others
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price Size・Weight per piece
Preservation method Room tempurature Expiration date Usually 1 year
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Kakino hohoemi Bookmark
Features Dried Fuyu persimmons from Nishiyoshino, Nara Prefecture.
Category Processed agri-food
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price 500 Size・Weight per piece Product size (H x W x D): 25.8 cm x 16.8 cm x 2 cm 100g
Preservation method Room tempurature Expiration date 365 days
Shipping date Available all year round Minimum order quantity 30*5cs
Materials, Additive Persimmon (Nara Prefecture)
Product/Technology Kaki Butter - Made with Nara Prefecture's Fuyu Persimmon Bookmark
Features Spritz made from Nara Prefecture's Fuyu persimmon. Various fruit butters and jams OEM available.
Category Canned/Bottled food
Product features / Certifications
Country of production Nagano Form of selling Retail
Retail Price 500 Size・Weight per piece Product size (H x W x D): 9 cm x 7.5 cm x 7.5 cm 230 g
Preservation method Room tempurature Expiration date 365 days
Shipping date Available all year round Minimum order quantity 15*5cs
Materials, Additive
Product/Technology Rice sauce and side dish miso OEM Bookmark
Features Various OEM such as rice sauce and side dish miso. Rice rice with a high degree of attention due to the increasing demand for market value.
Category Canned/Bottled food
Product features / Certifications
Country of production Form of selling Retail
Retail Price Size・Weight per piece
Preservation method Room tempurature Expiration date
Shipping date Minimum order quantity
Materials, Additive
Product/Technology Anatato Narazuke Gohandare Bookmark
Features The aroma of Nara-zuke pickles and the yakiniku sauce flavor sauce go perfectly with rice.
Category Canned/Bottled food
Product features / Certifications
Country of production Nagano Form of selling Retail
Retail Price 600 Size・Weight per piece Product size (H x W x D): 9 cm x 7.5 cm x 7.5 cm, 200 g
Preservation method Room tempurature Expiration date 365 days
Shipping date Available all year round Minimum order quantity 15*5cs
Materials, Additive
Product/Technology Yoshino sakuramiso yakinegijimiso Bookmark
Features All-purpose side dish miso made from Yoshino cherry miso aged in a large Yoshino cedar vat
Category Canned/Bottled food
Product features / Certifications
Country of production Nagano Form of selling Retail
Retail Price 500 Size・Weight per piece Product size (H x W x D):7.5cm x 8cm x 8cm 210g
Preservation method Room tempurature Expiration date 365 days
Shipping date Available all year round Minimum order quantity 15*5cs
Materials, Additive
Product/Technology MANZOKU-CAN series Bookmark
Features Sealed in PET can. High-impact packaging.
Category Others
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price Size・Weight per piece
Preservation method Room tempurature Expiration date
Shipping date Minimum order quantity
Materials, Additive
Product/Technology Hitokuchi daifuku Bookmark
Features It is a bite-sized Daifuku in a cup.
Category Japanese confectionery
Product features / Certifications
Country of production Nara Form of selling Retail
Retail Price 350 Size・Weight per piece Product size (H x W x D): 7.2 cm x 9 cm x 5 cm (5 pieces)
Preservation method Room tempurature Expiration date 120 days
Shipping date Available all year round Minimum order quantity 36*5cs
Materials, Additive
Product/Technology Cheesecake (Reference: Tenpyo no Tsuki (Yoshino Kuzu Cheesecake)) Bookmark
Features Cheesecake with local ingredients OEM available.
Category Western confectionery
Product features / Certifications
Country of production Nara Form of selling
Retail Price Size・Weight per piece
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive