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FUJI FOODS CORP.

Fuji Foods is a seasoning manufacturer with a 63-year history. We manufacture and sell food service seasonings, mainly ramen soup. Though we have bases in 4 overseas countries, we are also actively selling products for export from Japan. This year, we have new flavors of meat free ramen soup to expand our exports.

Company URL https://www.fujifoods-global.com/ Booth No. 12-54
Press Release Country Japan
Export partner company   Form of trading Direct transaction and Through trading companies and wholesalers
International trade experience USA, UK, Australia, Thailand, Philippines, etc. Export record within 1 year USA, UK, Australia, Thailand, Philippines, etc.
Product/Technology Red Hot Ramen Soup V Bookmark
Features Not using meat/seafood ingredients and chemical additives such as MSG, nucleic acid, succinic acid, etc. Our original blending process makes a garlicky and spicy taste.
Category Others
Product features / Certifications
ISO22000Free-from ProductsOther(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1kg/pouch
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive
Other products / services
Product/Technology Creamy Ramen Soup V Bookmark
Features Not using meat/seafood ingredients and chemical additives such as MSG, nucleic acid, succinic acid, etc. Our original blending process a makes savory taste.
Category Others
Product features / Certifications
ISO22000Free-from ProductsOther(FSSC 22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1kg/pouch
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Shoyu Ramen Soup V Bookmark
Features Not using meat/seafood ingredients and chemical additives such as MSG, nucleic acid, succinic acid, etc. Our original blending process makes a savory taste.
Category Others
Product features / Certifications
ISO22000Free-from ProductsOther(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1kg/pouch
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Yatai-Ramen Torigara Shoyu flavor Bookmark
Features A refined taste with a chicken-bone broth base that is clear, yet full-bodied.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 36g/sachet
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Yatai-Ramen Tonkotsu Shoyu flavor Bookmark
Features A concentrated taste that mixes the flavor of soy sauce with a pork-bone base.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 34g/sachet
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Yatai-Ramen Kotteri Miso flavor Bookmark
Features Garlic gives an accent to a combination of several varieties of miso for a full-bodied taste.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 46g/sachet
Preservation method Room tempurature Expiration date 9 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Tetsujin Hakata-tonkotsu Ramen soup base Bookmark
Features A Hakata ramen broth that uses high-quality pork-bone broth, ginger, and garlic.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 2kg/pouch
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Sapporo Miso Ramen soup base Bookmark
Features With several flavorful miso varieties as a base, we added many different kinds of spices to make this Sapporo-style miso ramen broth. Red miso type.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 3kg/pouch
Preservation method Room tempurature Expiration date 9 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Vegetable Ramen soup base (Shoyu flavor) Bookmark
Features A ramen soup that brings out the flavor of vegetables by adding onions, Chinese cabbage, and shiitake mushrooms to a soy sauce base, without using raw materials of meat and seafood.
Category Others
Product features / Certifications
ISO22000Free-from ProductsOther(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1150g/bottle
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Oyster sauce Bookmark
Features Oysters are the main ingredient in this essential seasoning for Chinese cuisine. Adding oyster sauce enhances the body and umami of dishes.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 450g/can
Preservation method Room tempurature Expiration date 24 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Haijan (Seafood sauce) Bookmark
Features A completely unique kind of seasoning packed with the flavors of crab, oyster, scallop, and other ingredients from the sea. The clear coloring lets the natural colors of the ingredients remain.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 450g/can
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Hanjomanpukutei Charcoal Roasted Shoyu sauce Bookmark
Features A fragrant soy sauce made by adding charcoal-grilled flavor to a sweet soy sauce.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1170g/bottle
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Hanjomanpukutei Korean Spicy Shoyu sauce Bookmark
Features A spicy and savory rice bowl sauce that brings the flavors of Korea by apple paste, chili bean paste, and garlic.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1140g/bottle
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Hanjomanpukutei Katsuo Shoyu sauce Bookmark
Features A rice bowl sauce that features the flavors of bonito, dark soy sauce and tamari soy sauce.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1200g/bottle
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Hanjomanpukutei Garlic & Leek flavor sauce Bookmark
Features A salt-based rice bowl sauce that uses granular garlic to bring out the scent.
Category Others
Product features / Certifications
ISO22000Other(FSSC22000)
Place of production Shizuoka Form of selling Wholesale
Retail Price Size・Weight per piece 1160g/bottle
Preservation method Room tempurature Expiration date 12 months
Shipping date Available all year round Minimum order quantity
Materials, Additive