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| Company URL | https://www.kanku-unyu.com/en/ | Booth No. | 12-18 | |||
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| Press Release | Country | Japan | ||||
| Export partner company | Form of trading | Direct transaction | ||||
| International trade experience | Hong Kong, Macau, Taiwan, China, Thailand, Singapore, Vietnam, Malaysia, Indonesia, Germany, United Kingdom, France, Austria, USA etc... | Export record within 1 year | Hong Kong, Macau, Taiwan, China, Thailand, Singapore, Vietnam, Malaysia, Indonesia, Germany, United Kingdom, France, Austria, USA | |||
| Product/Technology | KITCHEN WARE |
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| Features | We handle various cooking utensils and plates necessary for the restaurant. | |||
| Category | Cookware, Kitchen apparatus, Kitchen knife, Chopsticks/Tableware, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Wholesale | ||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Room tempurature | Expiration date | ||
| Shipping date | Minimum order quantity | |||
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Other products / services
| Product/Technology | seafoods |
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| Features | In Osaka, We will provide a stable supply of seafoods procured from the production area with reliable quality and reasonable price.This kind of response has been well reputation received by many overseas customers. | |||
| Category | Fish, Shellfish, Crustacean, Seaweed, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Wholesale | ||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Both Freezing and Cooling | Expiration date | ||
| Shipping date | Minimum order quantity | |||
| Materials, Additive | ||||
| Product/Technology | beef |
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| Features | We will provide a stable supply of seafoods procured from the production area with reliable quality and reasonable price.We will respond flexibly with the customer's request first. | |||
| Category | Beef, Pork, Chicken, Processed meat, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Wholesale | ||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Both Freezing and Cooling | Expiration date | ||
| Shipping date | Minimum order quantity | |||
| Materials, Additive | ||||
| Product/Technology | Fruits |
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| Features | We will be able to propose fresh Japanese seasonal fruits and arrange better packaging and packaging according to the customer's wishes. The attached photo is an image of some fruits for your reference. | |||
| Category | Fruit, Processed agri-food, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Wholesale | ||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Cooling | Expiration date | ||
| Shipping date | Minimum order quantity | |||
| Materials, Additive | ||||
| Product/Technology | Vegetables |
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| Features | We can arrange all seasonal vegetables in Japan.Attached image photos for your reference. | |||
| Category | Vegetable, Processed agri-food, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | |||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Expiration date | |||
| Shipping date | Minimum order quantity | |||
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| Product/Technology | FOODS EXPORT LOGISTICS |
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| Features | We are a logistics company with trading company functions. Combining commercial and physical distribution, enable export to overseas by a lower cost than other companies. | |||
| Category | Logistics, Consulting, Export support | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | |||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Expiration date | |||
| Shipping date | Minimum order quantity | |||
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| Product/Technology | HORYUJI SHOYU(SOY SAUCE) |
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| Features | It is a soy sauce that complements the ingredients. When you add a drop, the scent spreads and the taste becomes mellow when you sprinkle it on soy sauce. You will love the original taste of the flavor. | |||
| Category | Soy sauce | |||
| Product features / Certifications | ||||
| Place of production | Nara | Form of selling | Retail | |
| Retail Price | 1359 | Size・Weight per piece | 200ml | |
| Preservation method | Room tempurature | Expiration date | 540days | |
| Shipping date | Available all year round | Minimum order quantity | ||
| Materials, Additive | Organic soybeans, organic wheat, salt | |||
| Product/Technology | GLUTEN FREE MIYAZAKI RICE NOOD(Onion and RedPepper) |
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| Features | A product that uses rice flour from Kyushu and can be eaten by people with allergies, health consciousness, who are conscious of improving their constitution. | |||
| Category | Noodle (ramen, udon, soba, pasta), Rice flour, Others | |||
| Product features / Certifications | ||||
| Place of production | Kumamoto | Form of selling | Retail | |
| Retail Price | 250 | Size・Weight per piece | 122g*20pcs | |
| Preservation method | Room tempurature | Expiration date | 180days | |
| Shipping date | Available all year round | Minimum order quantity | 5 cases(Could combine with other products) | |
| Materials, Additive | Rice flour (from Kyushu), vinegar, onion flour, chili / starch, thickener (xanthan gum, alginate ester), dusting (cornstarch) | |||
| Product/Technology | Hojicha Pudding |
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| Features | A pudding made from domestic roasted green tea. Please enjoy the fragrant roasted green tea scent and smoothness | |||
| Category | Others, Jelly | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Retail | ||
| Retail Price | 165 | Size・Weight per piece | ||
| Preservation method | Room tempurature | Expiration date | 180days | |
| Shipping date | Available all year round | Minimum order quantity | 10 cases(Could combine with other products) | |
| Materials, Additive | Foods made mainly from sugar (domestic production), sweetened condensed milk, milk (including eggs and soybeans), roasted tea, gelatin / gelling agent (thickening polysaccharide), glycine, fragrance, lactic acid, emulsifier, stabilizer ( Modified starch) | |||
| Product/Technology | Hinodeya 8P White Shrimp Rice Cracker |
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| Features | Rice crackers baked using Toyama Bay's jewel "Shiroebi"Products very go well with drinks. | |||
| Category | Dry food, Others, Snack, Rice cracker/snack | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | |||
| Retail Price | Size・Weight per piece | |||
| Preservation method | Room tempurature | Expiration date | ||
| Shipping date | Minimum order quantity | |||
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| Product/Technology | Dried fruits (Kishu Nanko plums, plums, mandarin oranges, lemons) |
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| Features | Manufactured at JA Kinan's factory. with a zipper for easy carrying. Delicious eaten as is! and be used in various dishes. | |||
| Category | Processed agri-food, Dry food, Others, Snack | |||
| Product features / Certifications | ||||
| Place of production | Wakayama | Form of selling | Retail | |
| Retail Price | Size・Weight per piece | |||
| Preservation method | Room tempurature | Expiration date | 90days | |
| Shipping date | Minimum order quantity | |||
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| Product/Technology | Gluten Free Instant Tonkotsu Ramen |
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| Features | The taste of creamy pork bone broth is achieved without the use of animal ingredients. It is also available for vegetarians. | |||
| Category | Noodle (ramen, udon, soba, pasta), Others | |||
| Product features / Certifications | ||||
| Place of production | Gifu | Form of selling | Wholesale and Retail | |
| Retail Price | Size・Weight per piece | 113g | ||
| Preservation method | Room tempurature | Expiration date | a year | |
| Shipping date | Available all year round | Minimum order quantity | 4 cases | |
| Materials, Additive | Noodles: rice flour (domestically produced), potato starch / processed starch, alginate ester, vitamin B2 Soup: Creaming powder, fermented seasoning, salt, protein hydrolysate (including soybeans), soy sauce, vegetable oil and fat, sugar, yeast extract, Chinese cabbage extract powder, garlic powder, vinegar, spices/caramel color, thickener (guar gum), seasoning (organic acid, etc.), processed starch (some parts of milk and soybeans) (Contains soybeans) | |||
| Product/Technology | Gluten Free Wave Ramen Wave (Brown Rice) |
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| Features | Smooth in taste, using domestic brown rice flour | |||
| Category | Others, Noodle (ramen, udon, soba, pasta), Dry food | |||
| Product features / Certifications | ||||
| Place of production | Gifu | Form of selling | Wholesale and Retail | |
| Retail Price | Size・Weight per piece | 128g | ||
| Preservation method | Room tempurature | Expiration date | 180days | |
| Shipping date | Available all year round | Minimum order quantity | 4 cases | |
| Materials, Additive | Brown rice flour (domestic), potato starch, vinegar / thickener (xanthan gum, alginate) | |||
| Product/Technology | Karashi Vinegar Miso |
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| Features | Taste sweetness, moderately sour, tangy, and refreshing. This product is made without preservatives and coloring | |||
| Category | Miso, Vinegar, Others | |||
| Product features / Certifications | ||||
| Place of production | Fukuoka | Form of selling | Wholesale | |
| Retail Price | Size・Weight per piece | 1kg | ||
| Preservation method | Room tempurature | Expiration date | Room temperature 150days, Frozen 300days | |
| Shipping date | Available all year round | Minimum order quantity | 12pcs | |
| Materials, Additive | ||||
| Product/Technology | Quick Soy Mince Type Meat |
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| Features | Made from 100% domestic soybeans Processed soybean products with a meat-like texture The minced type is a substitute for ground meat | |||
| Category | Tofu, Processed soy food, Others | |||
| Product features / Certifications | ||||
| Place of production | Form of selling | Wholesale and Retail | ||
| Retail Price | Size・Weight per piece | 100g | ||
| Preservation method | Room tempurature | Expiration date | 1 Year | |
| Shipping date | Available all year round | Minimum order quantity | 4 cases | |
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