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GLOBAL FISH CO., LTD.

A wholesaler aiming to connect local producers to chefs looking for the best ingredients. Until now, we have offered a range of exclusive products (seafood, meat, seasoning and beverages) to our domestic customers. By joining JFEX this year, we are looking for long-term partners to together expand this network and offer more of these exclusive ingredients.

Company URL Booth No. 5-45
Press Release Country Japan
Export partner company Form of trading Direct transaction and Through trading companies and wholesalers
International trade experience Export record within 1 year
Product/Technology Fragrant Salt Bookmark
Features In Ishikawa Prefecture, our maker is applying a traditional method of making salt from ancient times. Our beautifully colored and fragrant salt include plum shiso, wasabi, soy sauce, smoked, grilled, and seasonal sansho and wine.
Category Others, Spice, Wasabi
Product features / Certifications
Place of production Ishikawa Form of selling Wholesale
Retail Price Size・Weight per piece 25g, 60g, 200g
Preservation method Room tempurature Expiration date 1 Year
Shipping date Available all year round Minimum order quantity
Materials, Additive
Other products / services
Product/Technology Wild Fish (Direct from Fish Farmers) Bookmark
Features We provide authentic, seasonal, delicious fresh fish based on the know-how we have cultivated through our connections with major production areas and high-end restaurants throughout Japan.
Category Fish, Shellfish, Crustacean, Seaweed, Others
Product features / Certifications
Place of production Form of selling Wholesale
Retail Price Size・Weight per piece
Preservation method Cooling Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Highly Fresh Frozen Fish Bookmark
Features We quick-frozen the seasonal fish in great amount using our own developed freezing method. These high quality frozen fish, which is still firm after defrost with almost no dripping, can be supplied stably at a reasonable price.
Category Fish, Shellfish, Crustacean, Processed seafood, Others
Product features / Certifications
Place of production Form of selling Wholesale
Retail Price Size・Weight per piece
Preservation method Freezing Expiration date 2 Years at -50 degrees
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Farmed Fish Bookmark
Features Farmed Fish from Goto (fresh/frozen) 1. Beautiful nature, clean sea 2. Variety of fish species at great amount 3. Processed right away in our hygiene-managed factory. Fillets, portions or slices are available (either fresh or quick-frozen).
Category Fish, Processed seafood, Others
Product features / Certifications
Place of production Nagasaki Form of selling Wholesale
Retail Price Size・Weight per piece
Preservation method Both Freezing and Cooling Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive
Product/Technology Sea Urchin Bookmark
Features We have partnered with different local sea urchin processing companies including Ogawa in Hokkaido. From April to August, our recommendation is Murasaki Uni from Hokkaido and Aomori. Throughout the year, Bafun Uni is also available.
Category Fish, Shellfish, Processed seafood, Others
Product features / Certifications
US-HACCP
Place of production Form of selling Wholesale
Retail Price Size・Weight per piece 70g, 100g, 250g
Preservation method Cooling Expiration date 8-10 days
Shipping date Available all year round Minimum order quantity 20pieces
Materials, Additive Sea Urchin, Alum
Product/Technology Red snow crab meat Bookmark
Features Additive-free red snow crab is immediately processed and boiled with salt after landing in the Japan sea. Considering the decrease of snow crab landings worldwide, we recommend this in virtue of its taste and stable supply all year round.
Category Fish, Crustacean, Processed seafood, Others
Product features / Certifications
Place of production Hyogo Form of selling Wholesale
Retail Price Size・Weight per piece 500g
Preservation method Both Freezing and Cooling Expiration date
Shipping date Available all year round Minimum order quantity 12packs
Materials, Additive Red Snow Crab, Salt
Product/Technology Aged Tuna Block Bookmark
Features After years of efforts, we have developed our "Ideal Tuna Block" with 1.stronger flavor 2.little color changing 3.Almost no drip The quality remains for one month if stored at minus 20 degrees. Types of tuna: Bluefin, Bigeye, and Yellowfin tuna
Category Fish, Processed seafood, Others
Product features / Certifications
Place of production Ehime Form of selling Wholesale
Retail Price Size・Weight per piece 200g
Preservation method Freezing Expiration date 2 Years at -50 degrees, 1 month at -20 degrees
Shipping date Available all year round Minimum order quantity 10kg
Materials, Additive Tuna
Product/Technology Fresh Frozen Scallop Bookmark
Features Scallops from Aomori Prefecture are very sweet and tender thanks to the area abundant of plankton. Our carefully selected S and M-size sashimi scallops can be delivered quick-frozen. Scallop with roe and dried scallop are also available.
Category Fish, Shellfish, Dried/Smoked seafood, Processed seafood, Others
Product features / Certifications
EU-HACCPUS-HACCP
Place of production Aomori Form of selling Wholesale
Retail Price Size・Weight per piece 1kg
Preservation method Freezing Expiration date 2 Years
Shipping date Available all year round Minimum order quantity 10packs
Materials, Additive Scallop
Product/Technology Hokkaido Salmon Roe Soy Sauce Flavor Bookmark
Features The roes are carefully taken from freshly caught salmon right at the port, then marinated in soy sauce for a short time (rice wine may be used). You can enjoy the original flavor of the salmon roe as we do not use any extra ingredients.
Category Fish, Processed seafood, Others
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Wholesale
Retail Price Size・Weight per piece 500g
Preservation method Freezing Expiration date 2 Years
Shipping date Available all year round Minimum order quantity 20packs
Materials, Additive Salmon roe, Soy sauce
Product/Technology Aichi Isshiki Kabayaki Eel Bookmark
Features Since 1904, the former Isshiki Town, Aichi Prefecture has been producing the best eel thanks to its mild climate facing Mikawa Bay. Clean water sources in the area has nurtured the famous tasty eels with "high quality fat" and "tender skin".
Category Fish, Fish paste product, Processed seafood, Others
Product features / Certifications
Other HACCP
Place of production Aichi Form of selling Wholesale
Retail Price Size・Weight per piece Approximately 120g
Preservation method Freezing Expiration date 1 Year
Shipping date Available all year round Minimum order quantity 10kg
Materials, Additive Conger eel, Soy sauce, Glucose-fructose liquid sugar, glucose, sugar, fermented seasoning, seasoned vinegar, salt, eel extract / sake spirit, caramel coloring, amino acid, thickener (xanthan gum)), attached (sansho)
Product/Technology Aomori Salmon Bookmark
Features The abundant water and cool climate of Mt. Shirakami contribute to the high quality farmed trout salmon in Fukaura, Aomori. With only 3 years of operation, the production is now the largest in Japan and we aim to reach the rest of the world.
Category Fish, Processed seafood, Others
Product features / Certifications
US-HACCPOther(ASC Certified)
Place of production Aomori Form of selling Wholesale
Retail Price Size・Weight per piece 2.5-3kg(Semi-dress), Approximately 1kg (Fillet)
Preservation method Freezing Expiration date 2 Years
Shipping date Available all year round Minimum order quantity 10kg
Materials, Additive Trout Salmon
Product/Technology Bijuku Wagyu Bookmark
Features This is a product from Kyushu. The mature cows after giving births to calves are re-fattened in 8 months to 1 year. As the cows grow older, the umami taste is deep. Also, the price is comparably reasonable with a more stable supply.
Category Beef, Others
Product features / Certifications
Place of production Miyazaki Form of selling Wholesale
Retail Price Size・Weight per piece
Preservation method Both Freezing and Cooling Expiration date
Shipping date Available all year round Minimum order quantity
Materials, Additive Black Wagyu Beef (Female)
Product/Technology Aomori Shamrock Premium Female (Organs Removed) Bookmark
Features Our original Aomori Shamrock Premium has been researched by Aomori Prefecture for 20 years. Raised on original feed, these tasty jidori has become an indispensable ingredient for banquets used by the Japanese Imperial House and so on.
Category Chicken
Product features / Certifications
Other HACCP
Place of production Aomori Form of selling Wholesale
Retail Price Size・Weight per piece 2.5-3kg
Preservation method Freezing Expiration date 2 Years
Shipping date Available all year round Minimum order quantity 10
Materials, Additive Chicken
Product/Technology Citrus Miso Bookmark
Features Our Yuzu Miso, already highly regarded in France, is made 100% from domestic ingredients, including the mountain yuzu of Tokushima Prefecture with no preservatives or colorings. You can serve it with grilled meat, oden, salad or bread...
Category Miso, Sauce/Ketchup, Spice, Wasabi, Others
Product features / Certifications
HALAL
Place of production Tokushima Form of selling Wholesale
Retail Price Size・Weight per piece 200g, 500g
Preservation method Room tempurature Expiration date 1 Year
Shipping date Available all year round Minimum order quantity
Materials, Additive Rice miso: rice (domestic), soybeans (domestic, non-genetically modified), salt (from Tokushima), sugar (from Hokkaido), yuzu (from Tokushima)
Product/Technology Fragrant Matcha Powder Bookmark
Features In Aichi, apart from the famous Nishio, we also recommend hand-picked matcha produced by Mr. Noba in Toyota, an experienced tea master winning a national matcha competition. Nice aroma and taste can be enjoyed by simply adding ice water.
Category Tea/Matcha, Healthy drink
Product features / Certifications
Other(US FDA)
Place of production Aichi Form of selling Wholesale
Retail Price Size・Weight per piece 30g, 100g
Preservation method Room tempurature Expiration date 1 Year
Shipping date Available all year round Minimum order quantity
Materials, Additive Matcha Green Tea