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DELSOLE CORP.
Delsole introduced frozen pizza to Japan for the first time and was founded in 1964 as a pizza pioneer in Japan.
Since then, utilizing the technology of pizza dough for more than 50 years, we have developed a bread series all over the world. Typical products include Delsole brand Nan, Pita, Focaccia, Tortilla, etc. manufactured at our own factory in Japan.
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| Company URL |
http://www.del-sole.co.jp
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Booth No. |
9-32
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| Press Release |
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Country |
Japan |
| Export partner company |
JCC Co., Ltd., Kokubu Group Headquarters Co., Ltd. |
Form of trading |
Through trading companies and wholesalers |
| International trade experience |
Hong Kong, Singapore, Taiwan |
Export record within 1 year |
Hong Kong, Singapore, Taiwan |
| Product/Technology |
Hand-held square pizza Margherita |
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| Features |
The dough is carefully hand-stretched one by one and topped with Hokkaido mozzarella cheese, basil paste, and tomatoes.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Retail |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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Other products / services
| Product/Technology |
Naples style mixed pizza 800 |
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| Features |
An authentic Neapolitan crust with a crispy outside and a fluffy texture inside, topped with rich and delicious natural cheese and spicy pepperoni sausage, bacon, mushrooms, and black pepper based on juicy tomato sauce.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Naples-style Margherita Pizza 800 |
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| Features |
Authentic Neapolitan crust with a crispy outside and a fluffy texture inside, topped with semi-dried tomatoes, natural cheese, and Italian mozzarella cheese, which are based on juicy tomato sauce and filled with the blessings of the sun.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Naples style Potemayo Bacon Pizza 800 |
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| Features |
A crust with a Neapolitan-style border that is crispy on the outside and fluffy on the inside, topped with tomato sauce, natural cheese, die potatoes, bacon, mayonnaise-style oil-processed food, and parsley.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Naples-style 5 kinds of cheese pizza 800 |
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| Features |
Authentic Neapolitan crust with a crispy outside and a fluffy texture inside, Gorgonzola-flavored cheese sauce, topped with 5 different types of cheese such as Gouda, Steppen, Red Cheddar, and Grada Padano.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Naples-style teriyaki chicken pizza 800 |
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| Features |
Uses a Neapolitan-style crust that is crispy on the outside and fluffy on the inside. Based on teriyaki sauce, topped with natural cheese, teriyaki chicken, broccoli, and mayonnaise-style oil-processed foods.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
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Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Hand-held square pizza 4 kinds of cheese pizza |
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| Features |
Camembert, Goda, Steppen, Grana Padano, and black olives are topped on the dough that has been carefully hand-stretched one by one.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Retail |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Hand-made pizza tomato & cheese |
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| Features |
Tomato sauce, cheese and oregano are topped on the dough using fermented seeds. Wrapped one by one by hand and baked to a chewy texture.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Retail |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
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Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Hand-wrapped pizza Teriyaki chicken |
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| Features |
Teriyaki chicken mayo and cheese are topped on the dough using fermented seeds. Wrapped one by one by hand and baked to a chewy texture.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Retail |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Cauliflower pizza crust |
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| Features |
A crust that contains about 10% cauliflower rice in the dough and is recommended for health conscious people.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Chiba
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Form of selling |
Retail |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
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Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Nan 70g |
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| Features |
Each piece of dough is carefully "stretched" and baked at high temperature in a short time to give it a unique pull and chewy texture.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Chiba
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Form of selling |
Wholesale |
| Retail Price |
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Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Pita bread 60g |
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| Features |
A pocket pan with a hollow inside. You can easily make a sandwich just by packing various ingredients inside. It is hard to tear, easy to open, has a softer texture and a dark brown color.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
|
Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Thick Focaccia Small 70g |
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| Features |
Italian fluffy bread that is said to be the prototype of today's pizza. You can also enjoy it by sandwiching prosciutto or mozzarella cheese in panini, or topping it with cheese like sauce or pizza.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
|
| Place of production |
Tokyo
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Form of selling |
Wholesale |
| Retail Price |
|
Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Flower tortilla 225 |
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| Features |
The extremely thin dough sheet and tortillas go well with all kinds of ingredients, and you can wrap them, sprinkle them, put them on top, and eat them with sandwiches. It is easy to roll, hard to tear, and has a soft and fluffy texture.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
|
| Place of production |
Chiba
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Form of selling |
Wholesale |
| Retail Price |
|
Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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| Product/Technology |
Garlic bucket |
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| Features |
I made a cut in the baguette that was crispy on the outside and fluffy on the inside, and sandwiched the garlic butter.
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| Category |
Frozen/Chilled food |
| Product features / Certifications |
ISO22000
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| Place of production |
|
Form of selling |
Wholesale |
| Retail Price |
|
Size・Weight per piece |
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| Preservation method |
Freezing |
Expiration date |
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| Shipping date |
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Minimum order quantity |
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| Materials, Additive |
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