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| Company URL | https://www.gyozakeikaku.com/ | Booth No. | 12-5 | |||
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| Press Release | Country | Japan | ||||
| Export partner company | Form of trading | Through trading companies and wholesalers | ||||
| International trade experience | America,Netherlands,England,Canada,Thailand,HongKong,Bulgaria,Romania,Sweden,Denmark,Norway,Finland, Germany,France,Belgium,Italy,Greece,Spain,Luxembourg | Export record within 1 year | America,Netherlands,England,Canada,Thailand | |||
| Product/Technology | UMAUMA GLUTEN FREE SHUMAI |
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| Features | It is a non-meat shumai that does not use meat. Using only rice flour from Akita prefecture, you can enjoy chewy texture and light sweetness. Since each one is a large grain, it is healthy but well-eaten shumai. | |||
| Category | Frozen/Chilled food, Tofu, Processed soy food | |||
| Product features / Certifications | ||||
| Place of production | Akita | Form of selling | Wholesale and Retail | |
| Retail Price | 298 | Size・Weight per piece | 23.5cm*15.5cm*3cm,210g | |
| Preservation method | Freezing | Expiration date | 1 year from the date of manufacture | |
| Shipping date | Available all year round | Minimum order quantity | 5BND | |
| Materials, Additive | Onions, ginger, shiitake, granular vegetable protein, rice flour, germinated brown rice flour, emulsified fat, grape sugar, salt, edible fat, powdered vegetable protein, honmirin, sugar, konjac flour, yeast extract, spices, Modified starch, paste | |||
Other products / services
| Product/Technology | UMAUMA GLUTEN FREE VEGETABLE GYOZA 30pieces |
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| Features | gluten-free and non-meat dumpling. The skin is rice flour! It is made from delicious rice from Ogata Village characterized by its chewy texture and the elegant sweetness of domestic vegetables. | |||
| Category | Frozen/Chilled food, Tofu, Processed soy food | |||
| Product features / Certifications | ||||
| Place of production | Akita | Form of selling | Wholesale and Retail | |
| Retail Price | 898 | Size・Weight per piece | 22cm*29cm*5cm 600g | |
| Preservation method | Freezing | Expiration date | 1 year from the date of manufacture | |
| Shipping date | Available all year round | Minimum order quantity | 5BND | |
| Materials, Additive | Cabbage, carrot, onion, nira, green onion, garlic, rice flour, sprouted brown rice flour, emulsified fat, grape sugar, salt, rice bran oil, granular vegetable protein, eringi, bunashimeji, hiratake, protein hydrolyzate, salt , Sugar, yeast extract, spices, fermented seasonings, phosphoric acid cross-linked starch, oxidized starch, methylcellulose, HPMC, thickening polysaccharides | |||
| Product/Technology | UMAUMA GLUTEN FREE VEGETABLE GYOZA 10pieces |
Bookmark
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| Features | gluten-free and non-meat dumpling. The skin is rice flour! It is made from delicious rice from Ogata Village characterized by its chewy texture and the elegant sweetness of domestic vegetables. | |||
| Category | Frozen/Chilled food, Tofu, Processed soy food | |||
| Product features / Certifications | ||||
| Place of production | Akita | Form of selling | Wholesale and Retail | |
| Retail Price | 298 | Size・Weight per piece | 24*20*3,200g | |
| Preservation method | Freezing | Expiration date | 1 year from the date of manufacture | |
| Shipping date | Available all year round | Minimum order quantity | 5BND | |
| Materials, Additive | Cabbage, carrot, onion, nira, green onion, garlic, rice flour, sprouted brown rice flour, emulsified fat, grape sugar, salt, rice bran oil, granular vegetable protein, eringi, bunashimeji, hiratake, protein hydrolyzate, salt , Sugar, yeast extract, spices, fermented seasonings, phosphoric acid cross-linked starch, oxidized starch, methylcellulose, HPMC, thickening polysaccharides | |||